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Garlicky Lobster Roll Topper Recipe

Ingredients

  • 10 oz (300 g) cooked lobster meat, chopped (approx. 1 1/2 cups/375mL)
  • 1/3 cup (75 mL) Sensations by Compliments Roasted Garlic Aioli
  • 1 tsp (5 mL) finely grated lemon zest
  • 3 tbsp (45 mL) lemon juice
  • 1 tbsp (15 mL) finely chopped fresh chives
  • 1/4 tsp (1 mL) each salt and pepper
  • 10 oz (300 g) cooked lobster meat, chopped (approx. 1 1/2 cups/375mL)
  • 1/3 cup (75 mL) Sensations by Compliments Roasted Garlic Aioli
  • 1 tsp (5 mL) finely grated lemon zest
  • 3 tbsp (45 mL) lemon juice
  • 1 tbsp (15 mL) finely chopped fresh chives
  • 1/4 tsp (1 mL) each salt and pepper

Garlicky Lobster Roll Topper Recipe

Directions

  1. Mix together lobster meat, aioli, lemon zest and juice, chives, salt and pepper. Serve cold as a topper for grilled hot dogs or sausages.

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