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Crab Melt Sandwich Recipe


  • 2 Slices rye bread/sandwich
  • 2 Slices Swiss cheese per sandwich
  • 8 oz Crab meat, flaked
  • 6 tb Chopped green onion
  • 1/4 c Mayonnaise
  • 1/8 ts Hot pepper sauce


  1. Butter one side of each piece of bread. This will be the outside of the sandwich. On the unbuttered side place a slice of cheese on each slice of bread.
  2. Combine remaining ingredients. Top one slice with crabmeat filling. Close to make a sandwich. On a non-stick pan grill the sandwich butter side to pan. Brown slightly on each side and cook until cheese is melted. Serve  hot.

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