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Taco Salad in a Bag Recipe

The first time I ever had this was at the Saskatoon Ex.  Since then I have made it several times and everyone enjoys it as a light supper any time of the year.

Taco Salad in a Bag RecipeIngredients

  • 1/4 cup refrigerated taco sauce with seasoned ground beef (from 18-oz container)
  • 1 personal sized bag of nacho cheese flavored Doritos
  • 2 tablespoons finely shredded Mexican cheese blend
  • 2 tablespoons shredded lettuce


  1. In small microwavable bowl, microwave ground beef on High 30 seconds or until thoroughly heated.  That being said, I prefer to brown my ground beef on the stove.  When that is done,  squeeze bag of Doritos to crush slightly.
  2. Cut bag of chips open along top; hold open. Top chips with warm ground beef; mix with fork. Top with cheese, lettuce and if desired, other taco toppings. Mix it up again with fork. Eat directly from bag.

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